'When you enter the kitchen, you should feel inspired to create and Molly Baz is the perfect partner to design a line of kitchen and entertaining essentials that motivates you to do just that and with a high dose of joy and fun,' says Sebastian Brauer, Senior Vice President of Product Design, Crate & Barrel. 'We share Molly's mission to help people love their time in the kitchen and this collaboration delivers on that in a playful way.' 'We are always looking to bring customers a fresh perspective, and collaborations are a great way to do that,' says Alicia Waters, Executive Vice President, Crate & Barrel. The collaboration is designed to bring Molly's fun approach to cooking through her new collection of utensils, entertaining essentials and her signature crossback apron.

You simply need to set yourself up for success to truly enjoy it.' Cook This Book will help you do just that, inspiring a new generation to find joy in the kitchen and take pride in putting a home-cooked meal on the table, all with the unbridled fun and spirit that only Molly could inspire.The exclusive collection presents kitchen and entertaining necessities like cookware, storage, and serving piecesĬHICAGO, /PRNewswire/ - Today, Crate & Barrel launches its first-ever collaboration with Molly Baz, chef and best-selling cookbook author known for bringing an easy, laid back touch to cooking and entertaining. As Molly says, 'Cooking is really fun, I swear. Throughout, you'll encounter dozens of QR codes, accessed through the camera app on your smartphone, that link to short, technique-driven videos hosted by Molly to help illuminate some of the trickier skills. More than a collection of recipes, Cook This Book teaches you the invaluable superpower of improvisation through visually compelling lessons on such topics as the importance of salt and how to balance flavour, giving you all the tools necessary to make food that tastes great every time. Molly breaks the essentials of cooking down to clear and uncomplicated recipes that deliver big flavour with little effort and a side of education, including dishes like Pastrami Roast Chicken with Schmaltzy Onions and Dill, Chorizo and Chickpea Carbonara, and, of course, her signature Cae Sal.

Cook This Book is a new kind of foundational cookbook from Molly Baz, who's here to teach you absolutely everything she knows and equip you with the tools to become a better, less stressed, more efficient cook.

If you seek out, celebrate and obsess over good food but lack the skills and confidence necessary to make it at home, you've just won a ticket to a life filled with supreme deliciousness. NEW YORK TIMES BESTSELLER A thoroughly modern guide to becoming a smarter, faster, more creative cook from Molly Baz, featuring fun, flavourful recipes anyone can make.

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